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Anise Liquor

This takes about a week to make, but once you've got it, use as Anisette. 

Course Drinks
Cuisine Italian
Author Dann Reid

Ingredients

Anise Liquor

  • 2 t Anise seeds
  • 1/2 t Fennel seeds
  • 1/2 t Coriander Seeds
  • 1.5 C Vodka
  • 1/2 C Simple Syrup

Simple Syrup

  • 1 C Granulated sugar
  • 1/2 C Water

Instructions

Make the simple syrup.

  1. Combine both ingredients in a pan.  Bring slowly to a boil and once it boils, remove from heat.  Cool.

Make the Anise Liquor

  1. Grind the seeds in a mortal and pestle and steep in the vodka for 1 week.  Shake the bottle twice a day.

  2. After 1 week, strain the vodka, add the simple syrup and place it in a sealable bottle.