Go Back
Print
five spice powder

Five Spice Powder

A great mix of spices for marinades, seafood and Chinese dishes.

Course Spices
Cuisine Chinese
Prep Time 10 minutes
Author Dann Reid

Ingredients

  • 1 T Cloves, whole
  • 1 T Cinnamon bark
  • 1 T Szechuan peppercorns
  • 1 T Fennel seed
  • 1 T Star Anise

Additional ingredients, optional

  • 1 T Dried licorice root
  • 1 T Dried ginger root
  • 1 T Cardamom seeds

Instructions

  1. Grind all the spices together, mix well.  Store in a screw top jar in a dark place.

Recipe Notes

Use some, none, or all of the optional ingredients. The licorice and ginger may be hard to find.